Sausage Queso Blanco Dip
Sausage Queso Blanco Dip

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, sausage queso blanco dip. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sausage Queso Blanco Dip is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Sausage Queso Blanco Dip is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have sausage queso blanco dip using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sausage Queso Blanco Dip:
  1. Get 1 lb pork sausage (I use Jimmy Dean Hot)
  2. Take 1 (10 oz) can rotel diced tomatoes & green chilies original (I blend in food processor because I have a son that does not like the texture of tomatoes)
  3. Prepare 1 (32 oz) Velveeta Queso Blanco, I use 3 quarters of the cheese. (You can use regular Velveet)
  4. Make ready 2 tbsp milk
Steps to make Sausage Queso Blanco Dip:
  1. Brown pork sausage and drain grease, set aside
  2. In a medium size bowl cut up cheese, pour in rotel, and add milk.
  3. I put in microwave 3 minutes take out and stir. Place back in microwave 3 minutes or until cheese has all melted.
  4. Pour in sausage and stir mixture. Pick out your favorite chips and enjoy!!

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