Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, christmas peppermint bark. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Christmas Peppermint Bark is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Christmas Peppermint Bark is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook christmas peppermint bark using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Christmas Peppermint Bark:
- Make ready 1 1/2 lb white chocolate
- Make ready 3/4 lb semi-sweet chocolate
- Take 3/4 lb bitter chocolate
- Take 1 tsp peppermint flavour
- Make ready 2 tbsp sprinkles or crushed candy canes
Steps to make Christmas Peppermint Bark:
- Line 2 cookie sheets with parchment paper or aluminum foil. Melt the dark chocolates together using microwave or double boiler. Stir til completely smooth. Stir in peppermint flavour. Pour onto both cookie sheets and spread out flat and smooth with spatula.
- Let dark chocolate cool. Meanwhile, melt white chocolate. When smooth, drizzle evenly over hardened dark chocolate. Jiggle pan to smooth out white chocolate. Sprinkle with sprinkles or candy. Let cool.
- Break bark into pieces.
So that’s going to wrap it up with this exceptional food christmas peppermint bark recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!