Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, coconut ladoo. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut ladoo is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Coconut ladoo is something which I’ve loved my whole life.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.
To get started with this particular recipe, we have to prepare a few components. You can cook coconut ladoo using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut ladoo:
- Prepare 2 cups desicated/fresh coconut
- Prepare 1.5 cup milk
- Get 3/4 cup sugar
Coconut cooked in milk and sugar until reduced to a delicious consistency and then flavored with cardamom and ghee. Coconut ladoo is often made during Indian festive occasions. This coconut rava ladoo is made with fresh coconut. To make coconut rava ladoo, dry roast the semolina.
Steps to make Coconut ladoo:
- Place a pan on stove and switch, add coconut to it. Roast for 2 mins.
- Then add milk, mix well till coconut and milk blends together. (It takes 5 to 6 min).
- Add sugar and mix all together till it turns crumbly texture.. (it takes 20 min). Once done switch off the flame and you could add cardamom powder and nuts as per your taste.
- Once the mixture is warm, roll them into small balls, coat it with desiccated coconut. Your ladoo is ready.
This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky. Coconut Ladoo is one of my favorite coconut dessert recipe to date. Just a few ingredients, a few minutes in the kitchen and you are ready for a heavenly experience with. These Paan Coconut Ladoo are my absolute favorite. In these Paan Coconut Ladoo, I have combined the flavors of meetha paan and coconut and they turned out absolutely amazing.
So that is going to wrap it up for this special food coconut ladoo recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!