Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bancon,egg,sausage and cheese hot pocket. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Bancon,Egg,Sausage and cheese Hot Pocket is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Bancon,Egg,Sausage and cheese Hot Pocket is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have bancon,egg,sausage and cheese hot pocket using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bancon,Egg,Sausage and cheese Hot Pocket:
- Get 1/2 packages Bacon
- Take 3 large eggs
- Prepare 1 piece Sausge Patty Or A couple Links
- Make ready 1 packages Crossiant Rolls
- Prepare 1/2 stick butter
- Get 1/4 cup milk
- Take 1/2 cup grated cheese
Steps to make Bancon,Egg,Sausage and cheese Hot Pocket:
- Cut up small pieces of Sausage and Pan Fry with Bacon. Set Aside
- Mix Eggs and Milk and scramble to doneness
- Unroll Rolls into Squares. Adding Egg, Bacon,Sausage and cheese.
- Preheat Oven to 375
- Seal Up Hot pocket with other Square pinching the sides
- Cook for 10 to 12 Mins and Enjoy
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