Cranberry Sausage Stuffing
Cranberry Sausage Stuffing

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cranberry sausage stuffing. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cranberry Sausage Stuffing is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Cranberry Sausage Stuffing is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook cranberry sausage stuffing using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cranberry Sausage Stuffing:
  1. Prepare 1 large sourdough round
  2. Get 1 medium onion chopped
  3. Take 2 celery stalks chopped
  4. Take 1 Cup dried cranberries (craisins)
  5. Take 1 pound pork sausage
  6. Prepare 1/4 Cup butter melted
  7. Make ready 2 Cups turkey or chicken broth
  8. Get If you like nuts, add 1 Cup chopped pecans OR walnuts
Steps to make Cranberry Sausage Stuffing:
  1. Mix all ingredients in a large mixing bowl
  2. Put stuffing in covered casserole dish and bake for 40 minutes at 350 degrees, OR…
  3. Put stuffing in turkey and bake according to stuffed turkey instructions, OR
  4. Put stuffing in covered casserole dish and refrigerate until the following day. Then bake in covered dish for 40 minutes or stuff turkey and bake according to stuffed turkey instructions.

So that’s going to wrap this up for this exceptional food cranberry sausage stuffing recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!