Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, simple minced meat sausage spaghettiʕ·͡ᴥ·ʔ. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook simple minced meat sausage spaghettiʕ·͡ᴥ·ʔ using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ:
- Make ready 1 tablespoon salt
- Make ready 1 tablespoon black pepper
- Make ready 2-3 tablespoon Olive Oil
- Get Prego Speghetti Sauce
- Prepare Parmesan Cheese(Optional)
- Take Parsley (Optional)
- Take Minced Meat (Pork/Chicken/Beef) seasoned with salt and black pepper
- Get Sliced Mushrooms (Button Mushrooms or Shiitake Mushrooms
- Make ready Sausages (Optional)
Instructions to make Simple Minced Meat Sausage Spaghettiʕ·͡ᴥ·ʔ:
- Boil Speghetti in Salted water until desired texture.
- Drain out the water from the cooked Speghetti noodles and separate it into another bowl keeping it for later.
- Heat up a pan after adding desired amount of Olive oil
- Stir fry the Minced meat and sausages followed by the mushrooms
- When the ingredients are cooked, add in the desired amount of Prego speghetti sauce, turning down the heat letting it simmer.
- Add in the water that was used to cook the noodles into the sauce and let it cook awhile longer.
- Plate the noodles and spread the sauce generously over it, garnishing it with parmesan cheese and parsley (Optional)
- Stir it up and Enjoy!
So that is going to wrap this up with this special food simple minced meat sausage spaghettiʕ·͡ᴥ·ʔ recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!