Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sausage spaghetti soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage Spaghetti Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Sausage Spaghetti Soup is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook sausage spaghetti soup using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sausage Spaghetti Soup:
- Get 1 Tbsp butter
- Get 1/2 onion, minced
- Get 2 cloves garlic, minced
- Make ready 3 pcs beef sausages, cut 1 cm
- Make ready 100 gr spam, cut rectangle
- Get 1 pc boneless chicken thigh, boiled, diced
- Prepare 2 carrots, peeled, cut
- Make ready 100 gr frozen peas
- Make ready 2 tomatoes, cut into 8 wedges
- Take 1500 ml chicken stock
- Prepare 100 gr spaghetti, boiled al dente according to the package directions, set aside
- Take 2 tsp salt or to taste
- Get 1/2 tsp white pepper powder
- Prepare 1/2 tsp mushroom bouillon
- Take 3/4 tsp nutmeg powder
Steps to make Sausage Spaghetti Soup:
- Heat butter in a pot. Sauté garlic and onion until fragrant.
- Add chicken stock.
- Add chicken, sausage, and spam. Cook until chicken stock is boiling.
- Add carrots, peas, salt, white pepper powder, mushroom bouillon, and nutmeg powder. Keep boiling until the vegetables are cooked. Test the taste. Remove from the heat.
- Place spaghetti in the bowls. Pour the sausage soup before serving. Yum! 😋
So that’s going to wrap it up for this exceptional food sausage spaghetti soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!