Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips
Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, peppermint ginger hot cocoa with almond milk, honey, cacao powder and semi sweet chocolate chips. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook peppermint ginger hot cocoa with almond milk, honey, cacao powder and semi sweet chocolate chips using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips:
  1. Get Almond milk - half gallon
  2. Make ready Peppermint medley tea bags - 2 bags
  3. Get Ginger - be generous (50 grams)
  4. Get 5 table spoons Unsweetened Cacao powder
  5. Prepare 6 table spoons of honey
  6. Make ready Half cup of Semi sweet chocolate Chips
  7. Get 1/4 cup water
Instructions to make Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips:
  1. In 1/4 cup of water, boil ginger and peppermint bags
  2. Add rest of the ingredients to make hot chocolate
  3. Make some frost and top it with Whipped cream before serving

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