Delish Recipes

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, bell pepper top chinese smoked ham. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Bell Pepper Top Chinese Smoked Ham is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Bell Pepper Top Chinese Smoked Ham is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook bell pepper top chinese smoked ham using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bell Pepper Top Chinese Smoked Ham:

1. Prepare non vegan additional garnish (optional)
2. Make ready 1/2 cup bake smoke chinese ham chip (kwai fah yoke)
3. Take vegetarian
4. Prepare 1 large carrot grated
5. Make ready 1 cup shreded napa cabbage
6. Get 1/2 cup shimeji mushroom
7. Get 2 slice each mix pepper
8. Get 1/2 tbsp light soy sauce
9. Make ready 1 1/2 cup stock
10. Take 1 dash white pepper
11. Get 1 dash sessme oil

Steps to make Bell Pepper Top Chinese Smoked Ham:

1. with little oil sautee carrot for 1 minute then add cabbage and stock bring it to a boil then turn to low
2. add shimeji mushroom , mix pepper and light sauce
3. add light sauce anf pepper and sesame oil simmer for 1 minute then serve
4. optinal top garnish

So that’s going to wrap it up for this exceptional food bell pepper top chinese smoked ham recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!