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Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, caramel cookies cake. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Caramel Cookies Cake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Caramel Cookies Cake is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook caramel cookies cake using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Caramel Cookies Cake:
- Take 140 g Butter
- Make ready 63 g Brown Sugar
- Get 1 pinch Salt
- Make ready ②
- Make ready 45 g Sugar
- Make ready 60 g Egg
- Make ready ③
- Get 190 g Plain Flour
- Prepare 1/4 tsp Baking Powder -
- Get 15 g Cocoa Powder
- Prepare ④
- Prepare Chocolate Chip
- Make ready Caramel Sauce
- Take 45 g Sugar
- Prepare 10 g Water
- Prepare 35 g Heavy cream
- Get 1 pinch Salt
- Get 15 g Butter
Steps to make Caramel Cookies Cake:
- Beat butter, brown sigar and salt with mixer. Add in sugar & egg. Add in ③ and ④. Make sure it doesnt beat for too long or else it will be watery
- Prepare Caramel sauce. Double boil your heavy cream and salt. Heat up your sugar and water until it become golden brown color. Add in your heavy cream before it cool down. Add on butter and mix well.
- Bake it for 25 - 30 minutes, 165/150℃
So that is going to wrap it up for this special food caramel cookies cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
