Oatmeal Cookies
Oatmeal Cookies

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, oatmeal cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Oatmeal Cookies is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Oatmeal Cookies is something which I have loved my entire life. They are nice and they look wonderful.

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To begin with this recipe, we must first prepare a few components. You can have oatmeal cookies using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oatmeal Cookies:
  1. Prepare 1 1/2 cup instant oatmeal
  2. Take 1 1/2 cup all purpose flour
  3. Prepare 1/3 cup melted butter
  4. Make ready 1/2 cup vegetable oil
  5. Prepare 2 eggs
  6. Make ready 1 cup brown sugar
  7. Get 1/2 cup granulated sugar
  8. Take 1 tsp vanilla extract
  9. Prepare 1 tsp cinnamon powder
  10. Make ready 1 tsp baking soda
  11. Get 1/2 tsp baking powder

The flax seed meal and pumpkin seeds give them a nutty taste, without the nuts. Check out this step-by-step guide to making foolproof oatmeal cookies. Ina's recipe is a classic that your family will love. Beat in the eggs, honey and vanilla.

Steps to make Oatmeal Cookies:
  1. Mix oatmeal, flour, baking soda, baking powder in a bowl. You can also add the choco chips here if you intend to make choco chip oatmeal cookies.
  2. In a separate bowl, beat the eggs. Then mix in the sugars, oil, melted butter, cinnamon, and vanilla. If you are using unsalted butter, add a pinch to this step.
  3. Pour the wet ingredients into the dry ingredients bowl. Mix well.
  4. It will be so sticky. Once it can form to a ball, you can stop mixing.
  5. Set a tray with baking paper. Scoop some dough and array your cookies. With wet fingers, press the cookies to make perfect flat round cookies. You can top some chocochips on this step if you opt to "cheat" those chips. 😁
  6. Put the trays with cookies into the ref. While the cookies are in the refrigerator, preheat your oven to 200°C.
  7. Put your tray into the oven and lower your temperature to 180°C. Cook for 8-10 minutes or take out when sides are starting to brown.

Lightly grease (or line with parchment) two baking sheets, light-colored preferred. Beat together the butter, shortening, sugars, vanilla, cinnamon, nutmeg, salt, and vinegar until fairly smooth; a few tiny bits of butter may still show. Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories. If you are calorie-conscious, check out these healthy cookie recipes. Add the eggs and vanilla extract, and beat well.

So that is going to wrap it up for this exceptional food oatmeal cookies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!