Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, raisin cookies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Raisin cookies is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Raisin cookies is something that I’ve loved my entire life.
Raisin Cookies are very popular, probably because of their soft and chewy texture and buttery sweet flavor. An oatmeal raisin cookie is a type of drop cookie distinguished by an oatmeal-based dough with raisins mixed throughout. Its ingredients also typically include flour, sugar, eggs, salt, and various spices.
To begin with this recipe, we have to prepare a few components. You can cook raisin cookies using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Raisin cookies:
- Take 50 g sugar
- Prepare 150 g flour
- Take 100 g butter
- Take 1/2 teaspoon baking powder
- Prepare 1 egg
These cookies are extra moist, soft & chewy! If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you! How to make oatmeal raisin cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. Jump to the Oatmeal Cookies Recipe or watch our quick.
Steps to make Raisin cookies:
- Mix butter well in a bowl until it becomes soft.
- Add sugar and mix well.
- Add a egg in a bowl and mix well.
- Add flour and mix well. Add raison and mix well.
- Put a dough into a plastic bag and make a round stick. Let it cool in a refrigerator for 40 minutes.
- Cut a dough into 1cm and put it on an oven pan. Bake them on 190 C for 20 minutes.
Fill the biscuit tin with these rustic cookies. Soaking the raisins gives a boost to the texture and stops them from burning. These humble cookies may seem old-fashioned, but their signature oatmeal cookie flavor and Stir in the flour, then the oats, then the raisins. These are a favorite chewy cookie that can be made by anyone, and nothing quite beats a warm, perfectly spiced oatmeal. Now, I will not lie to you guys.
So that’s going to wrap it up for this special food raisin cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!