Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, coconut chia custard. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut Chia Custard is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Coconut Chia Custard is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have coconut chia custard using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chia Custard:
- Get 2 cups milk
- Prepare 1/2 inch ginger, sliced thin
- Get 3 egg yolks
- Get 30 grams coconut sugar
- Get 20 grams stevia
- Prepare 1 tbsp coconut flour
- Take 2 tsp vanilla extract
- Take 1 tbsp coconut extract
- Make ready 1/4 cup finely flaked coconut
- Make ready 6 tbsp Chia seeds
Instructions to make Coconut Chia Custard:
- Heat milk over medium high heat with slices of ginger. Bring to a boil. Watch the milk closely as it takes about 1 second for the milk to boil over and make a mess.
- While milk is heating combine all the other ingredients in a bowl.
- Whisk together until well mixed.
- Once the milk starts to boil, remove from heat and pour into the egg yolks mixture. Quickly mix to combine.
- Add back to sauce pan over medium low. Simmer for about 10 minutes or until the custard starts to thicken.
- You're looking for about this consistency… if this picture helps at all.
- Add chia seeds and mix into custard
- Allow to stand for about 10 minutes. Stir, and then leave for another ten minutes. Refrigerate until cold. This will hold in the fridge for about 4 days. Water may fall out of solution, if you let it sit. A quick stir will recombinant it all.
So that’s going to wrap this up for this special food coconut chia custard recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!