Granny's Perfect peppermint patties
Granny's Perfect peppermint patties

Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, granny's perfect peppermint patties. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Granny's Perfect peppermint patties is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. Granny's Perfect peppermint patties is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook granny's perfect peppermint patties using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Granny's Perfect peppermint patties:
  1. Get 1 can sweetened condensed milk
  2. Get 5 1/2 cup powdered sugar
  3. Get 1 1/2 tbsp peppermint extract
  4. Prepare 3 cup semi sweet chocolate chips
  5. Get 3 tbsp shortening
Instructions to make Granny's Perfect peppermint patties:
  1. Add condensed milk, 2 cups powdered sugar, and peppermint extract in a large bowl. Mix on medium speed. Add powdered sugar 1/2 cup at a time, the dough will become stiff, so you may need to mix by hand at the end.
  2. Roll 3/4" balls between your palms.
  3. Flatten balls and place on partchment paper on a cookie sheet, place in freezer for 30-45 minutes to set up.
  4. While dough is chilling place chocolate chips in microwave safe bowl and melt in 30 sec. intervals make sure you stir well. (If you decide you would rather use a double boiler start this before starting anything else.) Add the shortening once the chocolate is melted all the way.
  5. Once the patties have set up completely dip into chocolate until completely covered. I found a fork is the best way to do this. Allow extra to drip off, then place on parchment or wax paper. I then place back in freezer to allow the chocolate to fully harden. It's ready when dry to the touch.

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