Elisa's Pepperoni &  Ham Cheeseburger
Elisa's Pepperoni & Ham Cheeseburger

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, elisa's pepperoni & ham cheeseburger. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Elisa's Pepperoni & Ham Cheeseburger is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Elisa's Pepperoni & Ham Cheeseburger is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have elisa's pepperoni & ham cheeseburger using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Elisa's Pepperoni & Ham Cheeseburger:
  1. Take 1/2 lb Ground Meat, seasoned
  2. Take 2 cheese (any cheese you like)
  3. Get 2 burger buns
  4. Make ready 2 pepperoni slices
  5. Prepare 2 cooked ham slices
  6. Take 1 mayonnaise, to taste
  7. Take 1 ketchup, to taste
  8. Make ready 2 tsp butter
  9. Take 1 bunch any vegetable you like in your burger
Instructions to make Elisa's Pepperoni & Ham Cheeseburger:
  1. Divide the meat in half and form 2 burger patties
  2. Cook your patties in a pan.
  3. While the patties cook, put the butter in a pan and melt it. Then add the buns and toast them.
  4. Remove the buns from the pan and put them in a plate, add the ketchup, mayo and cheese.
  5. In the same pan where you toasted the buns, heat the pepperoni and Ham.
  6. Put the meat in the bun and top with pepperoni, ham and the vegetables.
  7. Serve and enjoy!

So that is going to wrap this up with this exceptional food elisa's pepperoni & ham cheeseburger recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!