Pea salad
Pea salad

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pea salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pea salad with big chunks of cheese and bits of bacon. All Reviews for Easy Pea Salad - of Reviews. Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest.

Pea salad is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Pea salad is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pea salad using 6 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Pea salad:
  1. Take Large ring noodles
  2. Get Can peas(drained)
  3. Prepare 2 scallions cut small
  4. Make ready 4 eggs diced up
  5. Prepare Salt pepper and fennel season
  6. Take 11/2 cups mayo

The ingredients blend together and taste even better the next day! Peas straight from the freezer retain their crisp exterior and soft, creamy interior in this simple-to-make salad. For a subtler onion flavor, soak onion slices in cool water, then thoroughly drain before folding into the mayonnaise mixture. The Best Bacon Pea salad is a simple summer side that everyone loves.

Instructions to make Pea salad:
  1. Boil eggs and peel.set to side
  2. Get your large ring noodles and boil.dont over boil you dont want them mushy😜
  3. Once they finish boil strain under cold water and set to side.
  4. Now take take scallions and slice small and put in a bowl.
  5. Next take eggs and chop up some not to small want texture.then add to same bowl
  6. Then we will add are peas to bowl.
  7. Now we will add remaining ingredients salt pepper and fennel season to bowl with your 1/12 cups of mayo and gently fold all together untill mixed well.
  8. Once mixed cover bowl and refrigerate and and let get cold.
  9. Once set in fridge for awhile it is ready to eat.

Tender sweet peas are mixed with bacon, shredded cheddar cheese and a bit of red onion for some zest. A simple mayonnaise based dressing is seasoned with a little vinegar, sugar, salt and pepper. This easy pea salad has sweet, crunchy pieces of onions mixed with creamy bites of Cheddar cheese. Growing up, a friend of the family made us this pea salad that we love to this day. It's just standard stuff: peas, mayonnaise, egg, cheese, and onion.

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