Copycat Thin Mint Cookies - Crazy Easy!
Copycat Thin Mint Cookies - Crazy Easy!

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, copycat thin mint cookies - crazy easy!. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Copycat Thin Mint Cookies - Crazy Easy! is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Copycat Thin Mint Cookies - Crazy Easy! is something that I’ve loved my entire life.

Thin Mints (Copycat) are the recipe you need to have the popular Girl Scout cookies all year round. While most of our Copycat Recipes are savory, sometimes we get a sweet tooth craving for our favorite big brand desserts. A batch of these Copycat Thin Mints were gone quick in my house.

To get started with this recipe, we have to prepare a few ingredients. You can have copycat thin mint cookies - crazy easy! using 3 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Copycat Thin Mint Cookies - Crazy Easy!:
  1. Make ready 1 cup chocolate of choice (see note)
  2. Make ready 3/4 tsp mint extract
  3. Prepare 18 Ritz Crackers (Approx)

Our Low-Carb Thin Mint Cookies are a sugar-free and grain free version of the Girl Scout cookie we all love! These cookies are perfect for those on low-carb, lc/hf, Atkins, keto, grain-free, gluten-free, diabetic, and Banting diets. Disclaimer: Some of the links on this site are affiliate links which means. For a non-vegan cookie, try substituting peanut butter and milk chocolate chips in place of dark chocolate and semisweet chocolate chips for a chocolate-covered peanut butter.

Instructions to make Copycat Thin Mint Cookies - Crazy Easy!:
  1. Melt chocolate. You can use whatever chocolate you prefer - dark, semi-sweet chips, chocolate “coating” “confectionery” or “dipping” wafers or chocolate with a bit of coconut oil or shortening mixed into it. I used Wilbur dark chocolate wafers.
  2. Melt via bain marie method, short bursts in the microwave or in a saucepan. I prefer the bain marie method - it's easiest to control and maintain the chocolate temp. I do not bother tempering the chocolate for this recipe.
  3. Mix in ¾ teaspoon mint extract to melted chocolate. This might cause your chocolate to thicken up a little - depending on what type of chocolate you're using.
  4. Dip the Ritz crackers in the chocolate. I drop it in the bowl, gently flip it around with a fork and remove it carefully with two forks. Let excess chocolate drip off. If chocolate is too viscous, you might have to scrape excess off.
  5. Place dipped cookies onto cookie sheet with wax paper.
  6. Cool and store cookies in fridge. These cookies are best eaten straight from the fridge. Enjoy : )
  7. Recipe adapted from Averie Cooks

Homemade thin mint cookies come together using my chocolate sugar cookies recipe, a splash of You'll love these copycat thin mint cookies for when you have a craving and there's no Girl Scout Easier to make than they look. Delicious straight out of the freezer. Frugal Coupon Living's Copycat Girl Scouts Thin Mints Cookie Recipe and Tutorial. Detail on this dessert and other copy-cat recipes. Make your own copycat Thin Mint Cookies at home!

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