Coconut curry chicken
Coconut curry chicken

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut curry chicken. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut curry chicken is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Coconut curry chicken is something that I’ve loved my entire life.

This coconut curry chicken can be made in one pot and is packed with delicious flavors! Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Coconut curry chicken is an easy, healthy dinner that's packed with flavor.

To get started with this recipe, we must prepare a few ingredients. You can have coconut curry chicken using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Coconut curry chicken:
  1. Prepare 1 pound chicken breast (skinless, boneless)
  2. Get 2 cloves garlic
  3. Prepare 2 ounces onion
  4. Make ready 2 ounces tomato
  5. Get 2 tablespoon soy sauce
  6. Prepare 1 cup coconut milk
  7. Make ready 2 tablespoon curry powder
  8. Prepare 1 teaspoon turmeric
  9. Take 1 tablespoon fresh grated ginger
  10. Make ready 3 tablespoon sugar
  11. Make ready 1 1/2 tablespoon coconut oil
  12. Make ready 4 bay leaves
  13. Take 1 tablespoon lemon juice
  14. Get 1/2 teaspoon red pepper flakes
  15. Get 1/2 teaspoon salt
  16. Take 1/2 teaspoon black pepper

This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Coconut Chicken Curry is one of those classic, savory meals everyone loves, and this Instant Pot version will have your dinner on the table in no time! It's an easy coconut curry chicken recipe that.

Instructions to make Coconut curry chicken:
  1. Dice chicken breasts. Season with salt, pepper, curry powder, and turmeric.
  2. Dice onions, garlic and tomato.
  3. In a blender, combine coconut milk, soy sauce, sugar, lemon juice and grated ginger.
  4. In a pan or skillet heat oil on high heat.
  5. Reduce heat to medium and saute onions, garlic, tomatoes and red pepper flakes.
  6. Make space then add chicken slowly, sauteing 5-7 minutes.
  7. Add coconut mixture and bring to boil.
  8. Add bay leaf, and continue to simmer.

Coconut Curry Chicken is made easy by using cooked rotisserie chicken. This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. I do intend trying it, however, I eat a lot of chicken things, love curry, coconut milk and the other seasonings.

So that is going to wrap this up for this special food coconut curry chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!