Delish Recipes

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, crispy cookies for christmas. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Crispy Cookies for Christmas is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Crispy Cookies for Christmas is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook crispy cookies for christmas using 15 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Crispy Cookies for Christmas:

1. Prepare Plain batter:
2. Prepare 100 grams Butter
3. Take 70 grams Powdered sugar or sugar
4. Prepare 50 grams Egg
5. Get 1 dash Vanilla oil
6. Make ready 200 grams Cake flour
7. Get Cocoa batter:
8. Make ready 100 grams Butter
9. Get 70 grams Powdered sugar or sugar
10. Prepare 50 grams Egg
11. Take 30 grams Cocoa
12. Prepare 170 grams Cake flour
13. Get Icing for decoration:
14. Take 30 grams Powdered sugar
15. Prepare 1 tsp Water or milk

Instructions to make Crispy Cookies for Christmas:

1. Bring the butter to room temperature. Mix with a whisk until creamy.
2. Add sugar in 3 batches. Do not whip too much, and mix after each addition.
3. Beat the room temperature eggs, and add in 3-4 batches. Add vanilla oil too. Do not whip.
4. To make a cocoa batter, sieve the cocoa into the bowl to mix in.
5. Use a wooden spatula, and fold in the sieved flour.
6. When it's all blended together, wrap up with a plastic wrap and chill in a fridge for more than 30 minutes.
7. When chilled, get rid of stiffness by pounding lightly or grabbing the dough.
8. Roll out the dough about 4-5 mm with a rolling pin. It's easier to roll by lining a parchment paper on top.
9. Cut into shapes, bake for 15 minutes in 355°F/180°C.
10. When cooled, decorate with icing or decoration pens.
11. To make the icing, add water to powdered sugar little by little. The icing will be too watery if there's too much water.
12. I stuck the cookies on a handmade wreath, too.
13. –
14. I used these kinds of cookie cutters.

So that’s going to wrap it up with this special food crispy cookies for christmas recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!