Oat flake cookies with peaches, greek honey and almonds
Oat flake cookies with peaches, greek honey and almonds

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, oat flake cookies with peaches, greek honey and almonds. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Oat flake cookies with peaches, greek honey and almonds is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Oat flake cookies with peaches, greek honey and almonds is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook oat flake cookies with peaches, greek honey and almonds using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Oat flake cookies with peaches, greek honey and almonds:
  1. Take 100 gr oat flour
  2. Get 90 gr oat flakes
  3. Get 40 gr margarine
  4. Get 1 egg
  5. Make ready 1 pinch salt
  6. Get 120 ml honey (thyme is possible)
  7. Make ready 1 tsp vanilla extract
  8. Take 1 tsp baking powder
  9. Make ready 1 diced Peach medium size

Honey Bunches of Oats cereal is basically granola clusters and a bunch of delicious flakes with a bit of honey. How do you make your oatmeal to make it healthy and delicious? Peach Pie Oatmeal Cookies. in Baking· Clean Eating· Cookies· Desserts· Fruit· Gluten Free· Low Fat· Vegetarian. These cookies are sweetened with honey because I love that flavor pairing with peaches.

Steps to make Oat flake cookies with peaches, greek honey and almonds:
  1. In a bowl mix the flour, the flakes, baking powder, salt, vanilla extract and the pinch of salt.
  2. Cut the peach in small pieces and let it aside. Melt the margarine
  3. In a second bowl mix the melted margarine, with the egg and the honey.
  4. Pour the 1st bowl into the second and mix well. Add the diced peach and mix carefully.
  5. Leave at the fridge for an hour the mix of butter to stand.
  6. After an hour preheat the oven at 165 degrees in air and take out the mix from the fridge. Put almonds flakes to the little balls while you put them in the tray with 2 spoons.
  7. Bake for 12 min till bottom is bit brown. They might still look unbaked but is the way they look. Take them out and leave them at the tray for 15 min to stand. Enjoy!

In a separate bowl, whisk together the coconut oil or butter, egg, and almond extract. This granola recipe is a simple one: honey-sweetened oats with a hint of spice and warm coconut flavor. A simple recipe for granola made with honey, almonds, coconut oil and spices. Check out these oats recipes, including oatmeal cookie recipes, pies, breads, and even savory oatmeal. Want cookies you can make in less than an hour without having to run out to buy perishable ingredients—or even turn on your oven?

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