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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hot fudge sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Hot Fudge Sauce is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Hot Fudge Sauce is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have hot fudge sauce using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Hot Fudge Sauce:
- Prepare 1 cup heavy cream
- Get 6 oz good quality milk chocolate, I used Lindt brand, chopped
- Take 6 oz good quality dark chocolate I used Lindt 70 percent bars, chopped ( semi sweet will also work )
- Prepare 2 tbsp unsalted butter cut into 2 pieces
- Get 1 tsp vanilla extract
Steps to make Hot Fudge Sauce:
- Place both chopped chocolates in a heat proof bowl, set aside
- Place cream and butter in a saucepan and heat over medium low heat until butter is melted and mixture is almost to a simmer, do not boil.
- Pour hot cream / butter mixture over chopped chocolate in the bowl. Let sit 30 seconds to melt chocolate. Add the vanilla and whisk until smooth.
- Serve hot over ice cream, cakes pies or fruit. Store in refrigerator. To reheat take the amount you want out and either place in a heatproof bowl in simmering water until hot or very carefully microwave until hot. Keeps about 2 weeks in refrigerator and freezes well.
So that’s going to wrap this up with this exceptional food hot fudge sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
