Delish Recipes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, creamy jalapeño stuffed burgers with raspberry chipotle sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have creamy jalapeño stuffed burgers with raspberry chipotle sauce using 27 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce:

1. Take Burgers
2. Get 2.5 lbs ground beef
3. Prepare 1 lb ground sausage
4. Take 8 oz. cream cheese, softened
5. Take 2 Tablespoons diced jalapeno
6. Prepare 1 cup chopped bacon
7. Get Raspberry Chipotle Sauce
8. Take 2 Tablespoons oil
9. Take 2 Tablespoons diced jalapenos
10. Get 2 Tablespoons minced garlic
11. Make ready 3 cups fresh raspberries, rinsed
12. Get 1/2 cup cider vinegar
13. Take 1/2 teaspoon salt
14. Prepare 1/4 cup brown sugar
15. Take 1/2 cup sugar
16. Make ready 1/4 cup honey
17. Prepare 2 teaspoons chipotle seasoning
18. Get 2 Tablespoons cornstarch (optional)
19. Take 4 Tablespoons cold water (optional)
20. Get Onion Rings
21. Take oil to fry
22. Make ready 2 large onions, thinly sliced and separated into rings
23. Make ready 1 1/2 cups panko crumbs 1 egg, beaten
24. Get Other Ingredients
25. Make ready 6 large hamburger buns
26. Prepare 6 oz Baby RomaineLettuce
27. Make ready 6 pepper jack cheese slices

Steps to make Creamy Jalapeño Stuffed Burgers with Raspberry Chipotle Sauce:

1. Prep time!
2. Mix cream cheese, jalapenos, and bacon in small bowl.
4. Separate ground beef into 6 sections. Divide each section in half and flatten them with the palm of your hands.
5. Add ⅙ of the cream cheese mixture to the center of one of the halves, then place the other half over the cream cheese mixture and seal the sides. Do this for each patty and girl on medium heat for about 5-7 min. per side or until done and completely cooked through. You can also place the pepper jack cheese on top of the burgers to allow it to melt.
7. Heat oil in sauce pan. Add jalapenos and garlic. Saute for 1 minute. Add the rest of the ingredients and bring to a boil. Simmer on low for about 15 minutes or until it thickens to the desired consistency. I like mine a little thicker so I combine 2 Tablespoons of cornstarch with 4 Tablespoons of cold water and add to simmering sauce and cook for another 2 min. Once thickened, remove from heat and set aside.
9. Heat oil to 360 degrees. - Dip onions in the beaten egg and then in the panko crumbs. Fry in oil until the first side is golden brown in color then flip and do the other side until golden brown. Remove from heat and set on a paper towel.
10. Place lettuce on the bottom half of the bun. Lay the burger on top of the lettuce. Place the pepper jack cheese on top of the burger unless you already melted it over the top. Next add the Raspberry Chipotle Sauce then onion rings. Top it with the top of the bun.
11. Serve and enjoy!

So that’s going to wrap it up for this special food creamy jalapeño stuffed burgers with raspberry chipotle sauce recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!