Peppermint Bark
Peppermint Bark

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, peppermint bark. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Peppermint Bark is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Peppermint Bark is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook peppermint bark using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Peppermint Bark:
  1. Take 12 oz semi sweet chocolate, not chips chopped
  2. Prepare 12 oz white choclate, not chips, chopped
  3. Take 3/4 tsp pure peppermint extract
  4. Make ready 8 oz peppermint candy, chopped
  5. Make ready 8 oz mint M&M's, coarsely chopped
Instructions to make Peppermint Bark:
  1. Line a rimmed baking sheet with parchment paper
  2. Melt the semi sweet chocolate in microwave or over a double boiler until smooth. Add the peppermint extract
  3. Pour chocolate onto prepared baking sheet and spread to an even 1/4 inch thickness with an off set spatula. Refrigerate until set, about 30 minutes
  4. Have chopped peppermint candy and M&M' s ready to use
  5. Melt the white chocolate in the microwave or over a double boiler until smooth
  6. Pour while chocolate over cold hardened dark chocolate and quickly spread it evenly over dark chocolate
  7. While white chocolate is wet sprinkle peppermint candy evenly over the white chocolate. Then sprinkle the chopped M&M's.on. Press gently so they stick.
  8. Refigerate until set. Break into pieces. Store in refrigerator or freeze for longer storage. They freeze really well

So that is going to wrap this up for this exceptional food peppermint bark recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!