Peppermint Puffs
Peppermint Puffs

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, peppermint puffs. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Peppermint Puffs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Peppermint Puffs is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook peppermint puffs using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Peppermint Puffs:
  1. Take 2/3 cup shortening
  2. Make ready 1/4 cup granulated sugar
  3. Take 1/4 cup firmly packed brown sugar
  4. Get 1 egg or equivalent of egg substitute
  5. Get 1 1/2 cups flour of choice (if gluten-free will need to add xanthum gum, if your flour doesn't have it already added)
  6. Take 1/2 tsp baking powder
  7. Get 1/2 tsp salt
  8. Prepare 1/2 cup crushed Peppermint candy or candy canes
Instructions to make Peppermint Puffs:
  1. Preheat oven to 350 degrees. Lightly grease baking sheet.
  2. Cream together shortening, granulated sugar, & brown sugar. Beat in egg. Add flour, baking powder, & salt. Blend well. Stir in crushed Peppermint.
  3. Shape dough into 1 inch balls & place on cookie sheets. Bake for 15 minutes. Remove & cool.

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