Carrot Oatmeal Cookies (no added sugar)
Carrot Oatmeal Cookies (no added sugar)

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot oatmeal cookies (no added sugar). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Carrot Oatmeal Cookies (no added sugar) is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Carrot Oatmeal Cookies (no added sugar) is something that I have loved my whole life.

Vegan, gluten free, dairy free and no added sugar! Made with carrot, dates, banana, oats, walnuts and spices, these ridiculously healthy carrot oatmeal cookies are my solution when a cookie craving strikes. They contain no added sugar whatsoever, other than that which is naturally present in the apples and a handful of raisins.

To get started with this recipe, we must prepare a few ingredients. You can have carrot oatmeal cookies (no added sugar) using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Carrot Oatmeal Cookies (no added sugar):
  1. Make ready dry
  2. Prepare 2 cup instant oats
  3. Take 1 1/2 cup whole wheat flour
  4. Take 3 tsp baking powder
  5. Take 1/4 tsp salt
  6. Prepare 3 tsp ground cinnamon
  7. Prepare wet
  8. Take 4 tbsp butter, melted
  9. Take 2 tsp vanilla extract
  10. Take 1 cup maple syrup
  11. Make ready 2 eggs
  12. Prepare 1 carrot, grated

Adding oatmeal to cookies does a lot more than just add an ingredient in case you were wondering what are the benefits of oatmeal. Nutritionists and health professionals often recommend oatmeal for aiding in the control of conditions such as high blood pressure or blood sugar. Get the Oatmeal Raisin Cookies recipe here. Molasses provides all the sweetness you need in these no-sugar-added cookies.

Instructions to make Carrot Oatmeal Cookies (no added sugar):
  1. In a medium bowl, whisk together the oats, flour, baking powder, cinnamon, and salt.
  2. In a separate bowl, whisk together the butter, egg, and vanilla.
  3. Stir in the maple syrup to the wet bowl and mix well
  4. Add in the flour mixture, and grated carrot. Don't over mix.
  5. Chill the dough in the fridge for at least 30 minutes. (If chilling longer, cover with plastic wrap, ensuring it touches the entire surface of the cookie dough.)
  6. Preheat the oven to 325°F
  7. Line a baking sheet with parchment paper.
  8. Drop the cookie dough into rounded scoops on the baking sheet. (If chilled longer than 1.5 hours, flatten slightly.)
  9. Bake at 325°F for 12-15 minutes.
  10. Cool on the baking sheet for at least 15 minutes before turning out onto a wire rack.

If you want to omit the molasses entirely for its sugar content, you could always use honey. The BEST recipe for healthy oatmeal raisin cookies you'll ever make! Soft, chewy & so easy to make! They taste SO good - not healthy at all! I lived in the dorms during my freshman year of college, and with only a small fridge the size of a microwave and no kitchen, I purchased a meal plan and ate most.

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