Low Sugar Cheesy Okara Cookies
Low Sugar Cheesy Okara Cookies

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, low sugar cheesy okara cookies. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Low Sugar Cheesy Okara Cookies is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Low Sugar Cheesy Okara Cookies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have low sugar cheesy okara cookies using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Low Sugar Cheesy Okara Cookies:
  1. Make ready 60 grams *Powdered okara
  2. Take 50 grams *Butter
  3. Get 100 grams *Cream cheese
  4. Take 2 *Eggs
  5. Get 6 tsp *Low calorie sweetener
  6. Prepare 60 grams (or if using sugar)
  7. Get 1 *Vanilla extract
Steps to make Low Sugar Cheesy Okara Cookies:
  1. Soften the butter and then combine with the cream cheese and the sweetener. Add the vanilla extract, the beaten egg, and the okara in that order, and mix well with each addition.
  2. Shape the dough with your hands. Place on a cookie sheet. Bake for 25-30 minutes in a 170℃ oven.
  3. Once baked, let them sit for about half a day. They will become softer. Leaving them be is an important point.
  4. By the way, this cookie dough is quite soft, so it's not really suited for cookie cutters. I recommend using your hands to shape the dough (shape into hearts for example).
  5. I added cocoa powder to the batter.

So that’s going to wrap this up with this exceptional food low sugar cheesy okara cookies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!