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Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, salt cookies sugar-free version. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Salt Cookies Sugar-Free Version is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Salt Cookies Sugar-Free Version is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have salt cookies sugar-free version using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Salt Cookies Sugar-Free Version:
- Prepare 90 grams Cake flour
- Get 4 grams Salt
- Get 20 grams Vegetable oil
- Prepare 20 grams Water
- Make ready 1 dash Salt (preferrably rock salt)
Steps to make Salt Cookies Sugar-Free Version:
- Preheat the oven to 180℃.
- In a bowl, combine the flour and salt with a whisk. Alternatively, you can sift them together.
- Add the vegetable oil and mix with a rubber spatula in a cutting motion. When well incorporated, add the water and lightly mix until it comes together into a dough.
- Roll out the dough to a 5 mm thickness with a rolling pin. Cut into desired sizes. Sprinkle the salt (rock salt) on top.
- Bake in the oven for 20-25 minutes and they are done. Let them cool.
So that is going to wrap it up for this exceptional food salt cookies sugar-free version recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
