Low carb peanut butter cheesecake
Low carb peanut butter cheesecake

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, low carb peanut butter cheesecake. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Browse Our Fast & Easy Cheesecake Recipes Collection. Enjoy this yummy low carb no bake peanut butter cheesecake any time of year. The gluten free crust is sweetened blend of almond flour, cocoa, and butter.

Low carb peanut butter cheesecake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Low carb peanut butter cheesecake is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have low carb peanut butter cheesecake using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Low carb peanut butter cheesecake:
  1. Get 16 oz cream cheese
  2. Take 1 cup splenda
  3. Make ready 4 tbsp lemon juice
  4. Take 2 tsp vanilla extract
  5. Get 2 eggs
  6. Make ready 3 tbsp sour cream
  7. Prepare 1/2 cup peanut butter

Not only decadent for any special occasion, but no baking required makes it look like you spent hours in the kitchen! This Low Carb Peanut Butter Cheesecake uses my favorite stevia sweetener, Truvia, to add a touch of sweetness in both the batter and the crust. Is there sugar in low carb peanut butter cheesecake? The only sugar present in this recipe is the sugar in the natural peanut butter, which would vary according to which brand you prefer.

Instructions to make Low carb peanut butter cheesecake:
  1. Preheat oven to 325°
  2. Mix ingredients with an electric mixer until fully blended (no lumps)
  3. Pour batter into muffin tins or any small bakeware and cook for 10-12 minutes until top is browned.
  4. Allow to cool and refrigerate for 1-2 hours.
  5. Enjoy!

Keto peanut butter cheesecake is just one of the amazing dessert options you can enjoy on a keto or low-carb diet. Below are a few of the favorites that I hope you will enjoy. Keto Chocolate Cake with a rich creamy icing is the ultimate in comfort dessert when on a keto diet. A common question is whether you can substitute almond flour for coconut flour and the other way around. A thick, creamy peanut butter cheesecake filling, covered with a thick layer of chocolate.

So that’s going to wrap it up for this special food low carb peanut butter cheesecake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!