Low Carb Peanut Butter Fat Bombs
Low Carb Peanut Butter Fat Bombs

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, low carb peanut butter fat bombs. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Low Carb Peanut Butter Fat Bombs is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Low Carb Peanut Butter Fat Bombs is something which I’ve loved my whole life.

Strawberry Cheesecake Fat Bombs are bite sized treats to keep in the freezer for quick snack bites. Keto Fudge is a smooth and creamy low-carb confection that melts in your mouth. Coconut Oil Fat Bombs add in puréed blackberries for a fruity low carb flavor.

To get started with this recipe, we must first prepare a few components. You can cook low carb peanut butter fat bombs using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Low Carb Peanut Butter Fat Bombs:
  1. Get 1/2 cup coconut oil
  2. Make ready 1/2 cup peanut butter (I use Peter pan creamy as it has only a few carbs)
  3. Get 1/2 tbsp splenda

The popular flavor combination of chocolate and peanut butter is enhanced with grass-fed butter instead of coconut oil, like most fat bomb recipes. One of my favorite treats growing up was peanut butter cups. These chocolate peanut butter fat bombs taste very much like sugar free peanut butter cups. Since keto is a low carb, high fat diet fat bombs are a great component to a keto lifestyle.

Steps to make Low Carb Peanut Butter Fat Bombs:
  1. Combine all ingredients in a pot and heat over medium heat until smooth.
  2. Pour into small molds or a small cupcake pan.
  3. Allow to freeze for 30-60 minutes
  4. Remove from molds and store in a Ziploc freezer bag.

Usually fat bombs have a fat source, in this case coconut oil, and other sweeteners and flavors. Chocolate dipped peanut butter fat bombs. Frozen whipped cream treats are a great way to satisfy your sweet tooth on keto. The fat content will help you feel full and satisfied, and you can make some amazing flavor combinations. These keto peanut butter fat bombs with chocolate ganache are an absolute dream.

So that’s going to wrap this up for this exceptional food low carb peanut butter fat bombs recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!