PESTO PASTA and BEAN SALAD with GARLIC BREAD
PESTO PASTA and BEAN SALAD with GARLIC BREAD

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pesto pasta and bean salad with garlic bread. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

PESTO PASTA and BEAN SALAD with GARLIC BREAD is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. PESTO PASTA and BEAN SALAD with GARLIC BREAD is something which I have loved my whole life.

Heat the oil in a pan over high heat. Combine the chicken, garlic, salt, and pepper, cooking until chicken is browned. In salad bowl, combine pasta and beans.

To begin with this recipe, we must prepare a few ingredients. You can cook pesto pasta and bean salad with garlic bread using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Prepare pasta
  2. Take 400 grams spaghetti
  3. Take 2 small potatoes, peeled & diced
  4. Take 1/2 bunch basil, chopped
  5. Prepare 1 avocado, cut into quarters
  6. Get 1 clove garlic, crushed with knife
  7. Prepare 1/4 cup olive oil + extra (if needed)
  8. Get salt & pepper
  9. Take salad
  10. Make ready 250 grams cherry tomatoes, cut into quarters
  11. Take 1 handful rocket leaves, torn
  12. Take 1/2 red onion, sliced
  13. Make ready 1/4 bunch coriander, chopped
  14. Make ready 200 grams cannellini beans
  15. Make ready salad dressing
  16. Prepare 1/2 tsp agave syrup
  17. Prepare 1 tbsp red wine vinegar
  18. Get 1/2 tsp sesame oil
  19. Take salt & pepper
  20. Get bread
  21. Take 1 herb & garlic butter (refer to recipes) sliced into rounds
  22. Take 1 baguette, cut 5-10cm (vegan bread)

Penne pasta is tossed with fresh green beans and red potatoes in a creamy pesto-yogurt sauce. Strips of sweet red pepper are sauteed with garlic, cooked with cream and enriched with walnuts, basil and onion. PESTO DRESSING: In bowl, mix together basil, cheese, pine nuts, garlic and salt. In salad bowl, combine pasta and beans.

Instructions to make PESTO PASTA and BEAN SALAD with GARLIC BREAD:
  1. Bring a pot of salted water to the boil. Add the potatoes, cook for 5 minutes. Stir, add the spaghetti. Cook for 8 mintues, until tender.
  2. In a food processor, add the basil, avocado, garlic and olive oil. Blitz until smooth. Add extra oil if to thick. Season.
  3. Grill on medium. Place a garlic & herb butter round onto each peice of baguette. Grill until butter melts & bread becomes crispy.
  4. Once cooked, remove spaghetti, drain, return to pot. Pour over the pesto, stir and place in a serving dish.
  5. Meanwhile, rince the cannellini beans under running water in a strainer. Put in a serving bowl, toss through the rest of the salad ingredients. In a small bowl, add dressing ingredients, mix and season to taste. Gently toss dressing and salad.
  6. Remove garlic bread from grill. Serve immediately.
  7. Note: the potatoes are ment to go mushy in with the pasta, it helps the pesto stick to the spaghetti.

Toss with sufficient pesto dressing to coat generously. Fresh herb pesto makes a flavorful dressing for a springy pasta salad studded with green peas. Chopped walnuts add delicious crunch and fresh lemon juice brightens it up. In a large bowl, combine the pasta and peas. Add the pesto little by little until salad is adequately dressed.

So that’s going to wrap this up with this exceptional food pesto pasta and bean salad with garlic bread recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!