Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, penko chicken cups, scrambled egg salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Penko Chicken Cups, Scrambled Egg Salad is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Penko Chicken Cups, Scrambled Egg Salad is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook penko chicken cups, scrambled egg salad using 24 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Penko Chicken Cups, Scrambled Egg Salad:
- Take For Penko Chicken Cups:
- Make ready Penko
- Prepare cheese
- Get boiled and shreded Chicken
- Make ready Egg
- Make ready black Pepper powder
- Take Salt
- Prepare Red Chilli flakes
- Make ready mixed herb
- Get Garlic powder
- Get For Egg salad
- Make ready Cream cheese
- Make ready mixed bell Pepper and boiled corn
- Get boiled Chicken mince
- Make ready egg
- Prepare roughly chopped Almonds
- Take Honey
- Make ready roughly chopped Walnuts
- Get red Pepper sauce
- Prepare black Pepper powder
- Prepare Salt or according to taste
- Get grated cheese
- Make ready black Olives
- Take Some chopped Walnuts for sprinkling over the top
Instructions to make Penko Chicken Cups, Scrambled Egg Salad:
- In a mixing bowl take penko, cheddar cheese, - boiled and shreded chicken,
- Add egg, - black pepper powder,salt,
- Red chilli flakes,garlic powder,mixed herb mix all ingredientes and keep aside it
- Grease a pan with olive oil and left whisk egg
- When egg half done scrabble it and keep aside
- Add cream cheese in a mixing bowl
- Add mixed bell pepper and boiled corn
- Black pepper powder, honey, salt or adjust according to taste
- Red pepper sauce,boiled chicken mince now mix well
- Add scrambled egg,roughly chopped almond,roughly chopped walnuts
- Now, grease a baking tray with oil
- And arrange the penko, chicken masala in it and make a well in the centre for filling
- Now fill the cup with scrambled egg and chicken mince mixture
- Keep some grated cheese over the top
- Adjust the chopped olive,and some chopped walnuts over the top
- Bake this on preheated oven at 180 to 190 degree for 20 to 25 minutes or till cup sets and cheese melt
- When done leave it out and serve
So that’s going to wrap this up with this special food penko chicken cups, scrambled egg salad recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!