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Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, seared mango, pomegranate & cactus salsa. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Seared Mango, Pomegranate & Cactus Salsa is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Seared Mango, Pomegranate & Cactus Salsa is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have seared mango, pomegranate & cactus salsa using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Seared Mango, Pomegranate & Cactus Salsa:
- Get 1 ripe Mango
- Make ready 1/2 Red onion finely chopped
- Prepare 1/2 Pomegranate seeds
- Make ready 1 Red or Green Jalapeño finely chopped
- Get 1 cup Cactus finely chopped
- Take 1 lime Juice & Zest
- Get 1/2 cup chopped Coriander
Instructions to make Seared Mango, Pomegranate & Cactus Salsa:
- Peel & slice the Mango. Sear in a hot non stick pan for 30 seconds each side then remove from heat allowing it to cool
- Toss remaining ingredients together in a bowl.
- Chop Mango till it resembles a mash like consistency & add to the mixture. Season & serve.
So that’s going to wrap it up with this special food seared mango, pomegranate & cactus salsa recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
