Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, italian pesto sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Italian Pesto Sauce is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Italian Pesto Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have italian pesto sauce using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Italian Pesto Sauce:
- Prepare 50 gms Basil Leaves
- Take 10 nos. Cashew nuts/ Pine nuts/ Walnuts
- Make ready 2 nos. Green Chillies
- Make ready 1 tsp whole Black Pepper
- Take 7-8 nos. Garlic Cloves
- Take Extra Virgin Olive Oil
- Make ready Parmesan Cheese
Instructions to make Italian Pesto Sauce:
- Wash fresh basil leaves with cold water.
- In a jar, add basil leaves, cashew nuts, garlic cloves, green chillies, black pepper. Blend it.
- After blending, add parmesan cheese. Add olive oil to adjust consistency.
- Blend it well. Apply a thin layer of olive oil on it. Pesto sauce is ready.
So that’s going to wrap it up with this special food italian pesto sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!