Mango Crescent
Mango Crescent

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mango crescent. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Mango Crescent is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Mango Crescent is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have mango crescent using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mango Crescent:
  1. Prepare 1/2 Cup sugar
  2. Take 3 Tbsp Butter
  3. Take 1-2 Whole mangos chopped
  4. Get 1 Pillsbury Cresecent
  5. Make ready 1/4 Cup Powdered sugar for topping
  6. Take 2-3 Mint leaves
  7. Get 1 egg white. no yolk
Steps to make Mango Crescent:
  1. Preheat oven to 325. - Melt butter in pan, when done turn off heat. With the butter melted mix in the sugar.
  2. Combine mango pieces with sugar mixture. Mix together to cover mango pieces.
  3. Unroll crescents. Add mango mixture on top. Roll each corner of the crescent in and pinch openings.
  4. Place crescents on baking pan. Brush crescents with egg whites. Place in the oven and bake 10 mins or until golden brown.
  5. Let cool. Sprinkle powdered sugar on top and add mint leaf for decoration.

So that is going to wrap this up for this exceptional food mango crescent recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!