Holiday Cranberry Sauce #mycookbook
Holiday Cranberry Sauce #mycookbook

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, holiday cranberry sauce #mycookbook. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Holiday Cranberry Sauce #mycookbook is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Holiday Cranberry Sauce #mycookbook is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook holiday cranberry sauce #mycookbook using 4 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Holiday Cranberry Sauce

#mycookbook:

  1. Prepare 12 oz fresh cranberries
  2. Take 3/4 cup sugar (can add more or less)
  3. Get 1/2 cup orange juice
  4. Prepare 1/2 cup 100% pomegranate juice (or cranberry pomegranate juice)
Instructions to make Holiday Cranberry Sauce

#mycookbook:

  1. In a saucepan over medium heat, add cranberries, sugar, orange juice and pomegranate juice.
  2. Stir to dissolve the sugar.
  3. Let simmer over medium heat until almost all of the cranberries have popped.
  4. Stir occasionally and continue cooking until sauce has thickened and most of the liquid has evaporated.
  5. Pour into a serving dish.
  6. Sauce will thicken and set as it cools and gets better the next day.
  7. Serve.
  8. Notes- I use cranberry pomegranate juice it’s way cheaper than the pomegranate juice, I have made it both ways and we like it best with the cranberry Pomegranate juice you can get that at Walmart.
  9. Side notes- you could probably make this in a crockpot just staring occasionally never tried that though. And be sure to taste it and add more sugar if needed, everyone is different I add more sugar.

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