Mini Pig Peanut Cinnamon Rolls
Mini Pig Peanut Cinnamon Rolls

Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, mini pig peanut cinnamon rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mini Pig Peanut Cinnamon Rolls is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Mini Pig Peanut Cinnamon Rolls is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:
  1. Prepare 2 cups Whole Wheat Flour
  2. Make ready 1/2 cup Peanut Butter
  3. Get 1 cup Milk
  4. Get 1 teaspoon Baking Powder
  5. Prepare 1 tablespoon Cinnamon
Steps to make Mini Pig Peanut Cinnamon Rolls:
  1. Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
  2. Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
  3. In a large bow mix peanut butter and milk then slowly add dry mixture.
  4. Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
  5. Roll the strips along the long end to form the ‘roll’ shape.
  6. Bake for 20 minutes, cool and refrigerate.

So that is going to wrap this up with this exceptional food mini pig peanut cinnamon rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!