Oatmeal Cookies
Oatmeal Cookies

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, oatmeal cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Oatmeal Cookies is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Oatmeal Cookies is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook oatmeal cookies using 26 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Cookies:
  1. Make ready 1 cup butter, softened
  2. Take 1 cup packed brown sugar
  3. Prepare 1/2 cup coconut sugar
  4. Prepare 1/2 cup white sugar
  5. Get 2 eggs
  6. Get 2 tsp vanilla extract
  7. Take 1 cup all-purpose flour
  8. Take 1 cup wheat flour
  9. Prepare 1 tsp baking soda
  10. Prepare 1/2 tsp salt
  11. Take 3 cups rolled oats
  12. Prepare 1/2 cup dark chocolate chips
  13. Take 1 cup dried cherries
  14. Prepare 1/4-1/2 cup candied ginger, chopped
  15. Make ready 1/2 cup chopped pecans
  16. Take 1-1 1/2 tsp cinnamon
  17. Make ready 1/2-1 tsp cardamom
  18. Prepare 1/4 tsp pumpkin spice
  19. Make ready Tools
  20. Take convection oven
  21. Get parchment paper
  22. Make ready cooling-racks
  23. Get 2 large cookie sheets
  24. Make ready medium cookie scoop, 5cm (2TBS)
  25. Take whisk
  26. Prepare rubber spatula
Steps to make Oatmeal Cookies:
  1. Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper.
  2. In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla
  3. In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated.
  4. Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time.
  5. Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time.
  6. Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks.
  7. Let cookies cool completely and then enjoy!

So that’s going to wrap it up with this exceptional food oatmeal cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!