Shrimp and Scallop with Mango Salad
Shrimp and Scallop with Mango Salad

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, shrimp and scallop with mango salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Shrimp and Scallop with Mango Salad is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Shrimp and Scallop with Mango Salad is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook shrimp and scallop with mango salad using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp and Scallop with Mango Salad:
  1. Make ready 1 bottle clam juice
  2. Take 8 oz sea scallops sliced to bite-size
  3. Prepare 8 oz 20 count shrimp shelled and cut in thirds
  4. Prepare 2 large mangoes
  5. Get 1 ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup
  6. Get 1 ⁄8 jalapeno pepper, seeded, minced, or to taste
  7. Get 1 tsp lime zest.
  8. Get Fresh lime from 1/2 squeezed lime
  9. Make ready 1/4 tsp freeze-dry mint or large pinch of dried
  10. Prepare 3 tbs olive oil
  11. Take salt and pepper
  12. Get Lime wedges
Instructions to make Shrimp and Scallop with Mango Salad:
  1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl.
  2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid.
  3. Slice the Mango's in half, remove the seed.
  4. With out piercing the skin, score the flesh in a checkered pattern.
  5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  6. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour.
  7. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it.
  8. Serve with lime wedges and a Riesling Wine.

So that’s going to wrap it up for this special food shrimp and scallop with mango salad recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!