Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, habenero pomegranate hot sauce. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Habenero Pomegranate Hot Sauce is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Habenero Pomegranate Hot Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook habenero pomegranate hot sauce using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Habenero Pomegranate Hot Sauce:
- Take 12 habernero peppers
- Prepare 6 serrano peppers
- Get 1 tbsp minced garlic
- Get 1 pomegranate
- Take 1 tsp salt
- Take 1/2 white onion
- Get 2 tsp sugar
Steps to make Habenero Pomegranate Hot Sauce:
- Chop peppers, onion and garlic. Set inside food processor.
- Remove all seeds from pomegranate and run through a juicer. Will produce roughly 4-5 ounces of juice with no pulp or seeds.
- add all items (except pom juice)and just enough vinegar to the food processor and let it chop as fine as it will get.
- Simmer pomegranate juice on low, stirring frequently, until you notice it is just starting to thicken up. Just trying to evaporate some of the water from the juice.
- add all items to pomegranate juice and simmer on very low for about half an hour. Let cool completely then strain with cheesecloth or coffee filters.
- Gives a nice sweet note right up front and then the habs take it from there. Very interesting flavor. My new favorite of my homemades!
So that is going to wrap this up with this special food habenero pomegranate hot sauce recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!