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Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon poppyseed sugar cookies. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon Poppyseed Sugar Cookies is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Lemon Poppyseed Sugar Cookies is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook lemon poppyseed sugar cookies using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lemon Poppyseed Sugar Cookies:
- Take 1 cup butter (softened)
- Make ready 2 1/2 cups flour
- Get 1 cup + 1 tbs sugar
- Make ready 1 tsp vanilla extract
- Get 1 egg
- Prepare 1 tbs cream (or milk)
- Get Zest of 1 lemon
- Make ready Juice of 1 lemon
- Get 2 tbs poppyseed
- Make ready 1/4 tsp salt
- Make ready 1/2 tsp baking soda
Instructions to make Lemon Poppyseed Sugar Cookies:
- Cream together butter, sugar and vanilla. About 2-3 min
- In a separate bowl, add your dry ingredients
- Add in your egg, lemon juice, zest and cream.
- Add in your dry ingredients gradually until everything well combined.
- Stir in your poppyseeds with a spatula or wooden spoon.
- Form the dough into 2 logs. Place in freezer to harden.
- Slice cookies about 1/4 inch thick, place on parchment lined baking sheet and bake at 350°F for 10-12 min or until lightly golden around edges.
So that is going to wrap it up with this special food lemon poppyseed sugar cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
