Oil-free, Low Calorie Cheese Cookies
Oil-free, Low Calorie Cheese Cookies

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oil-free, low calorie cheese cookies. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Oil-free, Low Calorie Cheese Cookies is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Oil-free, Low Calorie Cheese Cookies is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have oil-free, low calorie cheese cookies using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oil-free, Low Calorie Cheese Cookies:
  1. Get 30 grams ・Cheese (Melting cheese is fine)
  2. Get 2 tbsp ・Water
  3. Make ready 50 grams ・White flour
  4. Take 10 grams ・Sugar
  5. Prepare 1 ・Black pepper
Instructions to make Oil-free, Low Calorie Cheese Cookies:
  1. Put the water and cheese in a heatproof bowl and microwave until the cheese has melted.
  2. Add the flour and sugar to the bowl and mix with a whisk until everything has blended! Start to preheat the oven.
  3. Add some black pepper (optional), wrap the dough in plastic wrap, and let it sit in the freezer for 30 minutes.
  4. Stretch the dough out after letting it rest, then cut it into pieces. Bake for 15-20 minutes at 170℃ to finish.

So that’s going to wrap it up for this special food oil-free, low calorie cheese cookies recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!