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Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, curried potatoes, peas and bacon. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Curried Potatoes, Peas and Bacon is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Curried Potatoes, Peas and Bacon is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have curried potatoes, peas and bacon using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Curried Potatoes, Peas and Bacon:
- Take 5 small potatoes or 2 large ones
- Take 450 grams frozen peas
- Make ready 50 grams bacon
- Take 1 garlic clove
- Make ready 1 small onion (optional)
- Prepare seasoning
- Get 1 salt
- Get 1 black pepper
- Prepare 1 paprika
- Prepare 1 curry powder
- Take 1 rosemary
- Make ready 1 bunch fresh parsley
- Make ready 1 tsp dijon mustard (optional)
- Take 1 good quality olive oil
Instructions to make Curried Potatoes, Peas and Bacon:
- Peel and chop onions, chop garlic finely. Put in a pot over medium high heat. Add bacon.
- After about a minute, add peeled and cubed potatoes, peas and enough water to almost submerge the vegetables and bacon. Cover the pot.
- Cook for 15-20 minutes or until potatoes are cooked, stirring occasionaly. Take off heat. Season with salt, pepper, paprika, curry powder, rosemary, dijon mustard and olive oil.
So that is going to wrap it up for this special food curried potatoes, peas and bacon recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
