By: 
Tags:
Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, dairy-free strawberry cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Dairy-Free Strawberry Cookies is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Dairy-Free Strawberry Cookies is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook dairy-free strawberry cookies using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dairy-Free Strawberry Cookies:
- Get 35 grams Vegetable oil
- Prepare 30 grams Sugar
- Make ready 40 grams Strawberries (hulled and finely chopped)
- Get 100 grams ☆Cake flour
- Make ready 20 grams ☆Almond powder
- Prepare 20 grams ☆Cornstarch
- Get 1/4 tsp ☆Baking powder
Steps to make Dairy-Free Strawberry Cookies:
- Put the ☆ ingredients into a bowl and use a spoon to stir around and around to get rid of lumps.
- Place the vegetable oil, sugar, and minced strawberries into a separate bowl and mix well.
- Add the powdered ingredients from Step 1 to Step 2 and use a spoon to mix well.
- Cover with plastic wrap and chill in the refrigerator for 20 minutes.
- Remove from the fridge and roll it out with a rolling pin. Cut out shapes and bake in a preheated 180℃ oven for about 14 minutes.
So that’s going to wrap this up for this special food dairy-free strawberry cookies recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
