Fruity Pebble Crusted French Toast
Fruity Pebble Crusted French Toast

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, fruity pebble crusted french toast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fruity Pebble Crusted French Toast is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Fruity Pebble Crusted French Toast is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fruity pebble crusted french toast using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fruity Pebble Crusted French Toast:
  1. Make ready 1 tsp Vanilla extract
  2. Take 6 Bread
  3. Take 1 tsp Ground cinnamon
  4. Make ready 1 Splash of Milk
  5. Prepare 3 Eggs
  6. Make ready 1 Drizzle Pancake syrup
  7. Get 4 cup Fruity Pebbles
  8. Take 1 dash Powdered Sugar
Steps to make Fruity Pebble Crusted French Toast:
  1. Grease a large Frying pan
  2. Beat eggs,cinnamon,vanilla extract,and Milk in a large bowl
  3. Coat the bread in the egg mixture. Cover all of the bread.
  4. The fruity pebbles should b on a plate or In a bowl. Drop the egg covered bread in the fruity pebble mix. Cover both sides of bread
  5. Drop covered bread into hot greased frying pan. Fry about 1 minute on each side.
  6. Add to plate. Cut, shake powdered sugar on French toast. Drizzle pancake syrup over French toast and enjoy!

So that’s going to wrap this up for this special food fruity pebble crusted french toast recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!