Low carb stuffed peppers
Low carb stuffed peppers

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low carb stuffed peppers. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Fresh Ingredients & Easy Recipes From Cook It. Try New Recipes In The Comfort Of Your Home. A meaty low carb stuffed peppers recipe that makes a tasty keto friendly meal.

Low carb stuffed peppers is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Low carb stuffed peppers is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook low carb stuffed peppers using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Low carb stuffed peppers:
  1. Take 1 lb ground beef or turkey
  2. Get 1 onion, diced
  3. Prepare 1 clove garlic, minced
  4. Take 1/2 head cauliflower, cooked and finely chopped
  5. Prepare 1 can diced tomatoes, drained
  6. Take 1 egg
  7. Make ready 1 T dried basil
  8. Get 2 t dried oregano
  9. Prepare 2 cups cheddar cheese
  10. Make ready 3 cups marinara sauce
  11. Make ready to taste salt and pepper

PIN Low-Carb Stuffed Peppers Recipes to try some later! For a low carb meal, I like to serve these Mexican Stuffed Peppers with a classic healthy coleslaw or giant spinach salad with bacon and scallions. For meals where carbs aren't too much of a concern, this skillet Mexican street corn is super yummy and really fast to prepare. Browse through them, make sure you pin you favorites and let's get cooking!

Instructions to make Low carb stuffed peppers:
  1. Cut peppers in half and remove stem and seeds. Blanch in boiling salted water until SLIGHTLY softened. Do not overcook.
  2. Saute onions and garlic until translucent.
  3. Combine onion mixture, tomatoes, cauliflower, seasonings, egg and 1/2 cup cheese with ground beef or turkey and combine well.
  4. Stuff blanched peepers with meat mixture
  5. Put 1/2 marinara in bottom of large baking dish. Arrange stuffed peppers on top and top with remaining sauce. Cover with plastic wrap and aluminum foil and bake at 375F until internal temp is 155F aprox 1 hour
  6. Remove covers and top with remaining cheese. Return to oven until cheese is melted.

Try these great recipes to keep your keto dinner rotation fresh and exciting. Bell peppers are low in carbs and make a perfect vessel for so many different fillings. It's a fast and tasty way to put a meal on the table that everyone will like. What To Serve With Keto Stuffed Bell Peppers. One thing that I love about this keto stuffed bell pepper recipe is that there are already veggies included!

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