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Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage and peppers. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sausage and peppers is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Sausage and peppers is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have sausage and peppers using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Sausage and peppers:
- Make ready Olive oil
- Prepare 1 stick butter
- Make ready 2 large white onions
- Prepare 6 large garlic cloves
- Make ready 5 pounds Italian sausage
- Take 2 large green peppers and 1. red pepper
- Make ready 1 large can plum tomatoes
- Make ready to taste Fresh basil
- Prepare to taste Dried oregano
- Take a few Bay leaves
- Prepare to taste White pepper and salt
- Get Chicken broth (enough to cover)
Instructions to make Sausage and peppers:
- Brown onions and garlic with olive oil and butter in a large soup pot.
- Slice your sausage on an angle about 1/2 inch thick. Let saute.
- Add peppers, tomatoes in can (squish them up first), basil, oregano and bay leaves. Add enough chick broth to cover.
- Let cook with lid on for about an hour. Taste, add white pepper and salt.
- Take lid half off and let cook till all taste comes together. Add more fresh basil to finish.
So that’s going to wrap this up with this exceptional food sausage and peppers recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
