Pain Perdu (French Toast)
Pain Perdu (French Toast)

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, pain perdu (french toast). It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Pain Perdu (French Toast) is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Pain Perdu (French Toast) is something which I have loved my whole life. They’re nice and they look wonderful.

Another difference with French Toast is that Pain Perdu—like many things French—includes cream in the custard. This video tutorial will teach you the French way to make traditional French toast called in "Pain perdu" ". Pain perdu ( french toast) literally means.

To begin with this recipe, we have to first prepare a few components. You can have pain perdu (french toast) using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pain Perdu (French Toast):
  1. Make ready 2 slice Bread
  2. Take 2 tbsp Butter or vegetable oil
  3. Take 1 Egg
  4. Take 1 pinch Ground Nutmeg
  5. Get 1/4 cup Sugar
  6. Make ready 1/2 cup Milk

When I was young, my mother used to cook French toast for us, me and my brother. It was simple but we loved it because it was delicious and, of course, it was French! Bread dipped in egg and milk is known across the world by different names. In USA and Mexico it is called the French toast and in France it is called Pain perdu.

Instructions to make Pain Perdu (French Toast):
  1. Cut each slice of bread in half and place them in a plate
  2. In a bowl, add the egg, the milk, the sugar and the nutmeg and mix them together with a fork. You will get a mixture that will look like the one in the picture below. The color of your mixture might be a little bit different from mine because I use nestle milk. I like to use this milk because I think I taste better. The picture of the milk that I used is below. However, you are free to use any milk you want
  3. Pour all mixture over the bread and wait for about 1-2 minutes.
  4. While you wait for the bread to be soaked. Put a pan on the stove on HI and add the butter or the vegetable oil. Wait 1 minute and add the bread. Once you've added the bread reduce the oven to MED
  5. Return the bread as soon as one side turn gold. Et voila it's ready! Hope you will enjoy

So here is the French toast in the true French style. How To Make The BEST French Toast: Perfectly crispy-on-the-outside custard-like-on-the-inside authentic Pain Perdu. Our Easy French Toast Recipe is pure MAGIC! Melissa creates a decadent chocolate spin on a favorite breakfast treat. Add the remaining cream to a chilled bowl and whisk until soft peaks form.

So that is going to wrap this up for this special food pain perdu (french toast) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!