Vickys Chicken & Bacon Casserole, GF DF EF SF NF
Vickys Chicken & Bacon Casserole, GF DF EF SF NF

Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vickys chicken & bacon casserole, gf df ef sf nf. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vickys Chicken & Bacon Casserole, GF DF EF SF NF is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Vickys Chicken & Bacon Casserole, GF DF EF SF NF is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have vickys chicken & bacon casserole, gf df ef sf nf using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Vickys Chicken & Bacon Casserole, GF DF EF SF NF:
  1. Make ready 1 tbsp oil
  2. Make ready 450 grams chicken, cubed
  3. Take 1 onion, chopped
  4. Get 4 slice back bacon, chopped
  5. Prepare 100 grams white mushrooms, sliced
  6. Get 1 clove garlic, finely chopped
  7. Prepare 280 ml chicken gravy - I use instant here such as Bisto brand (it's free from) gravy granules, 4 heaped tsps made up with boiling water or use my homemade gravy recipe, it takes less than 10 minutes
Instructions to make Vickys Chicken & Bacon Casserole, GF DF EF SF NF:
  1. Preheat the oven to gas 5 / 190C / 375°F
  2. Heat the oil in a casserole dish on the stove top and brown off the chicken cubes
  3. Add in the onions, bacon, mushrooms & garlic and continue to fry off for 5 minutes
  4. Pour the gravy over, put the lid on the casserole dish and put in the oven for 40 minutes
  5. Serve with potatoes and seasonal vegetables

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