Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, honey pineapple chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey Pineapple Chicken is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Honey Pineapple Chicken is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have honey pineapple chicken using 24 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Honey Pineapple Chicken:
- Take 2 boneless skinless chicken breast
- Get 1 red bell pepper, sliced into rings 1/4 in thick
- Get 1 onion, sliced
- Prepare 1 1/2 cup broccoli, chopped
- Get 1/2 tsp red pepper flakes
- Take 1/2 tsp cinnamon
- Prepare 1 tsp grated ginger root (or 1/2 teaspoon ginger powder)
- Prepare 2 clove garlic minced
- Make ready 1 can 8 oz pineapple chunks, in 100% juice
- Prepare 1/4 cup honey
- Get 3 tbsp soy sauce, low sodium
- Make ready 3 tbsp water
- Make ready 1/2 cup all-purpose flour
- Make ready 1 tbsp paprika
- Get 1/2 tsp salt
- Take 1/4 tsp white pepper
- Get 1/4 tsp garlic powder
- Get 1/4 tsp onion powder
- Take 1/4 tsp cayenne pepper
- Take 1 tsp Ancho chili powder
- Make ready 2 eggs beaten
- Take 1/4 cup milk
- Make ready 3 tbsp vegetable oil
- Make ready 1 tsp cornstarch
Steps to make Honey Pineapple Chicken:
- In a small bowl stir together red pepper flakes, cinnamon, ginger, garlic, honey, soy sauce, water and pineapple (juice and all). Set aside.
- In pie pan mix together flour, paprika, salt, white pepper, garlic powder, onion powder, cayenne paper and Ancho chili powder.
- In another pie pan beat the eggs until smooth and then mix in milk.
- Slice chicken in Half so you have two thin beast fillets, then cut in half lengthwise. You should have 8 chicken strips.
- Heat oil in a large skillet over medium high heat until hot but not smoking.
- Working with four chicken strips at a time coat in egg mixture then dredge in flour mix and fry in pan until golden brown, about 2-3 minutes per side. Set aside on plate to cool.
- Add the vegetables to the skillet, adding more oil if needed, and stir fry until tender. 6-7 minutes.
- Add pineapple sauce mixture to the veggies and turn heat up to high. Stirring constantly until boiling.
- Mix a little warm water with the cornstarch to make a watery paste. Mix into sauce.
- When sauce thickens slightly remove from heat and add chicken back to skillet. Toss to coat in sauce. Serve over rice and enjoy.
So that’s going to wrap this up for this special food honey pineapple chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!