Chicken fried pork loin low carb
Chicken fried pork loin low carb

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken fried pork loin low carb. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Now Choose From Multiple Easy Pork Loin Recipes To Create That Perfect Meal. The breading is gluten free and easy and makes the pork cutlets a nice and crispy. Try these low carb chicken nuggets too!

Chicken fried pork loin low carb is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken fried pork loin low carb is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken fried pork loin low carb using 18 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken fried pork loin low carb:
  1. Get —-breading—-
  2. Take 2 large eggs
  3. Make ready 1 pinch salt
  4. Prepare 2/3 cup flax seed meal, I used 100% organic
  5. Prepare 1/3 cup grated parmesan cheese
  6. Take —pork loin—–
  7. Prepare 2-1/2 pounds pork loin
  8. Take 1 teaspoon salt
  9. Take 1/2 teaspoon granulated garlic powder
  10. Get 1/2 teaspoon ground black pepper
  11. Prepare —frying—-
  12. Take 1 cup vegetable oil
  13. Take —–sides——
  14. Make ready 2 large carrots
  15. Prepare 1/2 pound broccoli
  16. Prepare 1/2 teaspoon seasoned salt
  17. Prepare —garnish—-
  18. Prepare 1/4 cup chopped parsley

Serve with your favorite vegetables like roasted radishes and roasted green beans for a meal that will have the whole family coming back for more and more! This classic, southern dish is made using a cast-iron skillet to produce breaded chops with brown gravy. The traditional, glazed meal has been transformed into a keto-friendly dish. You can also bake or grill the pork chops, and throw in mushrooms if you wish!

Instructions to make Chicken fried pork loin low carb:
  1. Trim and slice the pork loin. Season with salt, pepper, and garlic.
  2. Heat oil in a pan.
  3. Beat the eggs and set into a bowl.
  4. Add the pork to the eggs and coat all the pork. Leave in bowl.
  5. Mix the cheese and flax seed meal.
  6. Dip the egg coated pork into the flax meal mixture, coat all parts of the pork.
  7. Set into hot oil and fry 3 minutes per side.
  8. Turn and cook till the pork is done.
  9. Move to a paper towel to absorb any excessive oil.
  10. When pork is done drain the drippings except a 1/4 cup. Heat and chop carrots then add.
  11. Add broccoli and season the vegetables, cover and simmer.
  12. Stirring occasionally and cover till the are at your desired tenderness.
  13. Serve I hope you enjoy!

Place each piece, cut side down, on a piece of plastic wrap. Sprinkle with a few drops of water and cover with another piece of plastic wrap. More low carb recipes you'll love: Mushroom & Spinach Cauliflower Rice Broccoli Fried Rice Low Carb Cheeseburger Salad. Tender cubes of pork loin threaded on a skewer, breaded, and pan fried or baked. City Chicken makes a great snack, appetizer, or main meal.

So that’s going to wrap it up with this exceptional food chicken fried pork loin low carb recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!